System Messages

Staff

Ron Karp

Executive Director

Ron Karp has served as Executive Director at Food For Thought since 1996. He brings a combination of skills to the organization which includes previous non-profit executive management, a B.S.... Read Bio

Rachel Gardner

Deputy Executive Director / Client Services Manager

Rachel co-founded Food For Thought’s organic gardens and horticultural therapy project in 1999, and joined the staff full time as Client Services Manager in 2001. She has also served as... Read Bio

Elisa Baker

Volunteer Manager

Elisa began volunteering at Food for Thought nine years ago and loved it –always leaving feeling better than when she arrived. She was hired as the Volunteer Manager at Food for Thought in... Read Bio

Allen Chivens

Manager, FFT Antiques

Allen came to Food For Thought as a garden volunteer in 2004. He had worked in Southern California as a container garden and interior plant display specialist before relocated to Sonoma County.... Read Bio

Robert Bogdanoff

Administrative Assistant

Robert brings a wide range of experience to the position of Administrative Assistant. From 20 years in the film industry managing demanding project schedules, over ten years in the wild world of... Read Bio

Photographs by Dave Hall

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